The Miyako Restaurant is cozy and Zen-like with its traditional Japanese decor and waitresses in kimonos. And the view is spectacular; the azure blue Pacific extends to the seemingly infinite horizon and the expanse of Waikiki Beach arches toward the Waianae Coast Mountain Range. Be sure to try the sake sampler and the kaiseki prix fixe menus, which offer seasonal dishes as beautiful to the eye as they are delicious. Lanai Seating (3 Cabanas) and private tatami rooms (6 to 24 guests) are also available.
Executive Chef Yuta Anzai
|Monthly Kaiseki||Early /Late Dinner Special|
|Banquet Menu||Valentine Kaiseki|
** The ingredients may vary depending on availability of products.